The self-service terminal for fast-food restaurants allows to successfully solve the key task of this type business - increase carrying capacity, reduce costs, while increasing the total amount of receipt due to the increased fullness of the order.
Automation in the restaurant sector of various levels and catering, the demand of customers for service with minimal staff participation pushing business owners to implement self-service devices.
Using Pay-Point cloudware, our company provides a universal complete solution - self-service kiosk for restaurants, catering, fast food, which allows to make order and payment without cashier, with the possibility of integration into the accounting system of the establishment.
The self-service terminal can be actively used in
The integrator can freely set its own price for Pay-Point cloud software and connect customers in accordance with its own pricing policy.
The solution allows you to significantly speed up the process of purchasing products or services, including in peak hours of the client load, in some cases providing service in 24/7 mode.
We provide quality and prompt service, that meets the current trends and requirements of customers to the modern format of the restaurant business, catering establishments and fast food.
Our software will allow your restaurant network to solve a number of automation tasks, including increase the flow of customers, expanding payment acceptance tools, reducing personnel costs and increasing profitability, including additional offers within the existing menu that increase the total amount of average receipt.
The main clients of Soft-logic company are banks of Russia and CIS countries, large terminal networks and mobile operators. Accumulated experience and developed technologies allow to provide the owner of the kiosk with a high-quality user interface and convenient back-office with comprehensive information on all processes.
The final solution consists of our technologies in the sphere of payment acceptance and your developments in the field of specialized software for the automation of sport and entertainment facilities. The combined product, which includes both directions, can find active demand among the customers.
The owner of the fast food restaurant can purchase kiosk, install it in the necessary area, install Soft-logic software, including customizable menu, payment acceptance functionality, necessary interface and possibly some additional software functionality and start restaurant activities in a modern format.
The cost of maintaining of the kiosk is relatively small, especially if the device is owned and located at the owner’s area. The software for receiving payments provided in a cloud format, allowing flexible charging and customization.
The installation of self-service terminals in restaurants and fast-food establishments will improve speed of service, level of comfort and convenience for customers, will harmoniously complement business processes, bring the food point to a modern technological level.
The final solution allows to partially reduce the final cost of goods or services to consumers, providing a higher quality of service, can be considered as a significant competitive advantage and an indispensable tool for restaurant business owners.
Our company has extensive experience in working with various devices, allowing you to organize a large number of scenarios to ensure a quality and multifunctional service.
At customer's request we make modifications that allow the application of both standard and individual scenarios. The capabilities of our software, based on the using of unique complex scenarios and combined interaction of components to ensure a high-quality and multifunctional service allow:
Our software can be used to organize a fully autonomous establishment that serves customers with minimal staff participation. This automated fast-food point or restaurant can rely entirely on self-service kiosks in the process of taking orders, providing background information, video fixing, access control and reporting.
The possibility of using outdoor kiosks allows to organize fast food in drive-thru format, when driver does not need voice communication with the cashier when ordering and making payments, which will further improve speed of service.
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